(no subject)

[turps]

We went grocery shopping earlier and bought a box of mushrooms. Then called in at the market, where they were selling huge punnets of mushrooms really cheap. So we bought one. We now have an excess of mushrooms taking over the kitchen.

The market ones will need eating or freezing soon, so does anyone have any good mushroom recipes to share?

Comments

[gabilady.livejournal.com]

Saute the mushrooms in butter and garlic. Add huge handfuls of fresh spinach (which will cook down to nothing). Add fresh diced tomatoes and spices and put over noodles. YUM!

[turps33.livejournal.com]

Hmmmm. That sounds delicious. I actually have everything but the spinach but can easily pick some of that up.

Thank you!