turps

I am amaze

So was I when I saw them. But random things I've never seen before keep turning up there. A few weeks back they had a big bag of already cooked poached eggs. Now, I'm sure they would have tasted okay when heated up and served, but seeing them floating in a bag of clear milky liquid was rather off-putting.

I've enjoyed stuffing the stockings this year. And have actually joined the comm at last so may hang one up myself this year. Before I was just relying on Sperrywink to link me to what stockings I could attempt.